This caffeine-free herbal tea is popular around the world for its flavor, color and as a medicinal tea. Grown throughout the tropics and subtropics, the hibiscus flower is a natural source of antioxidants & vitamin C.

Hibiscus imparts a crimson color with a tart and dried cranberry-raspberry like flavor to your food or drink. The flavor is mild enough to use as a natural food coloring for cakes or frosting.

Ingredients: Dried hibiscus, cut and sifted.